Bastille Day! An excuse to break out the beret, watch the Tour de France and eat french foods. Our lovely host & hostess for this house Thursday treated us to two types of deboned poultry roule. One duck in with an asian flair of fish sauce and ginger, the other chicken with fresh herbs. Damn, it was tasty.
We also had haricots vert, stinky french cheeses, baguettes, Duvel, Kronenburg, wine and other yummy treats. A good house Thursday just can't be beat. Especially when we get a fresh new batch of guest drunks to hang out with.
The homemade desserts were truly amazing as well. Needless to say, we ate a whole lot of food! And drank a whole lot of everything!
A fabulous Bastille Day to say the least. A sante!
A special French flag made sure everyone knew we were celebrating Bastille Day. Thanks The Jenny!
Spread of french cheeses, breads and fruit.
Bumpy enjoying his Duvel
Host made roule with deboned chicken wrapped with fresh herbs.
Nairb being surly. And French.
Hostess made a Paris-Brest, named for a bicycle race from Paris to Brest.
Bob really, really enjoying the Paris-Brest
Apple galette with creme fraiche.
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